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Friday, June 18, 2010
Experts say Acai should be Outlawed
www.JumpstartYourDreams.com Acai - Other uses Apart from the use of its berries as food, the açaí palm has other commercial uses. Leaves may be made into hats, mats, baskets, brooms and roof thatch for homes, and trunk wood, resistant to pests, for building construction. Tree trunks may be processed to yield minerals. Comprising 80% of the fruit mass, açaí seeds may be ground for livestock food or as a component of organic soil for plants. Planted seeds are used for new palm tree stock, which, under the right growing conditions, requires months to form seedlings. The seeds are a source of polyunsaturated and saturated fatty acids Acai Nutritional content Most of the research to date on açaí has focused on a particular freeze-dried form referred to as Opti-açaí. This powder preparation of freeze-dried açaí fruit pulp and skin was reported to contain (per 100 g of extract) 533.9 calories, 52.2 g carbohydrates, 8.1 g protein, and 32.5 g total fat. The carbohydrate portion included 44.2 g of fiber. The powder was also shown to contain (per 100 g): negligible vitamin C, 260 mg calcium, 4.4 mg iron, and 1002 U vitamin A, as well as aspartic acid and glutamic acid; the amino acid content was 7.59% of total dry weight. The fat content of açaí consists of oleic acid (56.2% of total fats), palmitic acid (24.1%), and linoleic acid (12.5%). Açaí also contains beta-sitosterol (7891% of total sterols). The oil compartments in açaí fruit contain polyphenols such as procyanidin oligmers ...
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